Easter Cookery Classes

Week one


Tuesday:

On Tuesday we had great fun baking our own hot cross buns.
Our hot cross buns contains yummy ingredients such as apple, cinnamon and raisins. We also substituted the sugar for coconut sugar which gave an extra caramel flavour.
We also decorated our own boxes and painted easter eggs.




Thursday:

On Thursday we made some yummy chocolate Easter nests.
To our chocolate mix we added cacao powder to enhance the chocolate flavour as well as adding some nutrients. 
We had lots of fun and even got to eat some of the left overs!






Location: Horspath, Oxford OX33, UK

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